Polydextrose for Nutritional supplements supplier-manufacture,factory,supplier from China

"Polydextrose for nutritional supplements" refers to the use of polydextrose in products designed to enhance the nutritional content of a diet. Polydextrose is a soluble fiber that is commonly added to nutritional supplements to increase their fiber content without significantly altering taste, texture, or appearance. Polydextrose for Nutritional Supplements is a versatile and functional ingredient widely used in the formulation of dietary and nutritional supplements.

Resistant Dextrin provide more scientific nutrition solutions and choices containing dietary fiber, helping consumers meet their increasing nutritional needs and providing a healthier lifestyle for the next generation.Our products can be added in many forms, such as: tablets, capsules, gummies, teas, powders and more.

Weight loss can feel like an uphill battle, but the solution is often simpler than we think—fiber. Dietary fiber supplements, especially those rich in resistant dextrin, have gained popularity as an effective aid in weight loss. But what makes fiber so powerful? Why do so many people turn to fiber supplements for weight management?Product features and advantages:Our dietary fiber supplements offer more than just weight management benefits.

Discover our weight supplements dietary fiber Resistant Dextrin, a versatile soluble fiber derived from natural sources. Ideal for food and beverage manufacturers, this non-GMO, gluten-free ingredient enhances texture, stability, and nutritional value in various applications.

Supplements powder for body fat loss is a type of soluble fiber derived from various starch sources, such as corn, wheat, or tapioca. Unlike regular starch, Supplements powder for body fat loss resists digestion in the small intestine and reaches the large intestine, where it acts as a prebiotic fiber.

Weight loss supplements powder is a low-molecular-weight, water-soluble dietary fiber made from starch. It has the characteristics of low calories, heat resistance, acid resistance, and freeze resistance. It is made by extracting the indigestible components in baked dextrin and refining them with industrial technology. The structure of Weight loss supplements powder is more complex than that of raw starch.

Resistant Dextrin is a kind of low molecular water-soluble dietary fiber obtained from corn starch. This versatile ingredient can easily help to improve the nutritional profile of baked goods, like bread, muffins, cakes, cookies, pastries and more, without significantly altering their taste, texture, or appearance, adds dietary fiber in meeting the daily fiber intake requirements of consumers.Product features and advantages:Our efficient logistics management system ensures that products are delivered on time, every time.

Beverage Ingredient Polydextrose Introduction:Polydextrose fiber powder is a versatile ingredient that is widely used in the beverage industry. This fiber powder enhances the nutritional content of beverages without altering their taste. As a leading polydextrose supplier, Shandong Shine Health Co., Ltd. offers top quality polydextrose powder that meets the highest industry standards.

Polydextrose-enriched baked goods refer to baked products that have been fortified with polydextrose, a soluble fiber.Features and Advantages:Polydextrose-enriched baked goods have added Polydextrose. It inhibit the secretion of insulin, and hinder the absorption of sugar. Provides fewer calories compared to traditional baked goods, aiding in weight management and calorie-conscious diets. Minimally impacts blood sugar levels, making it suitable for those managing diabetes or following a low-glycemic diet.Specification:Production namePolydextrose-enriched Baked GoodsResource

"Polydextrose-full dips, sauces, & dressings" refers to dips, sauces, and dressings that have been fortified or enriched with polydextrose. Polydextrose is a soluble fiber commonly added to food products to increase their fiber content without significantly affecting taste, texture, or appearance. The Polyglucose in the Seasoning refers to a specialized ingredient known for its functional properties in enhancing the taste, texture, and nutritional profile of seasoning products.

Non-GMO Polydextrose Fiber Introduction:Non-GMO Polydextrose Fiber is a versatile dietary ingredient widely recognized for its exceptional health benefits. As a low-calorie, soluble fiber, it is commonly used to enhance the fiber content in various food and beverage products without adding unwanted sugars or calories. Unlike many other fiber supplements, Non-GMO Polydextrose is derived from non-genetically modified organisms, making it a preferred choice for health-conscious consumers.

High-Quality Polydextrose Introduction:Polydextrose is a versatile, synthetic polymer of glucose, known for its dietary fiber properties and low-calorie content. It has gained significant attention as a healthful ingredient in various food and beverage applications. At Shandong Shine Health Co., Ltd., we produce high-quality polydextrose that meers the highest standards. Our polydextrose is designed to cater to health-conscious consumers lookking for a reliable dietary fiber source without added sugars.

Introduction to Polydextrose PowderPolydextrose Powder is a unique, soluble fiber derived from glucose. It acts as a low-calorie bulking agent.But why should you care? Well, this powder is a game-changer in food applications. It’s commonly used in low-calorie foods, dietary supplements, and even beverages. We often hear about polydextrose in food and its incredible properties.We assure you that polydextrose is safe for consumption, making it an excellent choice for those mindful of their diet.

Litesse Polydextrose Fiber Introduction:Litesse Polydextrose Fiber is a multifunctional ingredient with multiple benefits. As a leading polydextrose sweetener and polydextrose soluble fiber, it is favored by the food and beverage industry for its ability to enhance the nutritional content of products. At Shandong Shine Health Co., Ltd.

Resistant Dextrin is a natural, plant-based soluble dietary fiber widely used as a prebiotic ingredient in food, beverages, and nutritional supplements. It is derived from non-GMO corn or wheat and undergoes a specialized enzymatic process to break down starch, resulting in a high-quality, easily digestible fiber. Resistant Dextrin is an excellent choice for promoting digestive health and improving gut microbiome balance.

Polydextrose in dairy products refers to polydextrose (a soluble fiber) added to various dairy products.Polydextrose in Dairy Products is a beneficial addition known for enhancing the nutritional profile and texture of various dairy items. This soluble fiber is widely used to fortify dairy products with fiber content while maintaining their taste and quality.Features and Advantages:Polydextrose in dairy products refers to the inclusion of polydextrose, a type of soluble fiber, in various dairy-based food items.

Dietary Fiber Polydextrose Powder Introduction:Polydextrose is a dietary fiber with several health benefits. Compared to glucose, polydextrose has a lower glycemic response, making it suitable for individuals to monitor their blood sugar levels. The nutritional profile of polydextrose highlights its minimal impact on blood sugar levels, making it a popular choice for health-conscious consumers.

Magnesium Stearate is a versatile additive commonly employed across multiple sectors, including pharmaceuticals, dietary supplements, and food production. This fine, white powder is a combination of magnesium and stearic acid, prized for its exceptional ability to reduce friction and prevent sticking.

Resistant dextrin, also known as resistant maltodextrin (RD), is a type of short-chain glucose polymer that is highly resistant to hydrolysis by human digestive enzymes. It has gained attention in the food industry due to its lack of undesirable effects on the sensory features of food or the digestive system.

Polydextrose speciality fibre is a versatile ingredient known for its various health benefits and nutritional properties. This unique fibre is commonly used in the food industry for its ability to enhance texture, improve taste, and promote digestive health. With its soluble fibre content, polydextrose offers a low-calorie alternative to traditional sweeteners and bulking agents, making it a popular choice for health-conscious consumers.Benefits:Low Calories: Polydextrose Fibre is a low-calorie ingredient suitable for those who wish to control their caloric intake.

Polydextrose added in energy bars refers to the inclusion of polydextrose, a soluble fiber, in these snack or energy bars. Polydextrose is incorporated into these bars to increase their dietary fiber content while maintaining desirable taste, texture, and nutritional qualities. Bars with Polydextrose offer a nutritious and delicious snacking option enriched with the benefits of Polydextrose, a soluble fiber known for its prebiotic properties and low-calorie content.

Food Ingredient Polidextrosa Powder: An Introduction:Polidextrosa Powder is a versatile food ingredient known for its numerous health benefits and wide range of applications in the food and beverage industry. It is a synthetic polymer made from glucose that serves as a low-calorie bulking agent, sugar replacer, and soluble dietary fiber. Due to its exceptional properties, Polidextrosa Powder is an ideal choice for enhancing the texture and nutritional profile of various products while maintaining a low-calorie count. As a top-quality polydextrose supplier, Shandong Shine Health Co., Ltd.

Healthy Dietary Fiber Polydextrose: An IntroductionHealthy dietary fiber polydextrose is a low-calorie, soluble fiber widely used in the food and beverage industry. Known for its versatility, polydextrose enhances both the texture and nutritional profile of various products. It is often used as a replacement for sugar, fat, and starch, providing bulk, stability, and a slight sweetness without added calories. This functional ingredient also supports digestive health by promoting regular bowel movements and enhancing satiety, which helps with weight management.

Resistant dextrin is a type of soluble fiber that is derived from starch, typically corn or wheat. It is considered a prebiotic fiber, meaning that it serves as food for beneficial gut bacteria. Resistant dextrin is not broken down or absorbed in the upper digestive tract, so it reaches the colon where it is fermented by gut bacteria.Product features and advantages:NON-GMO Corn Starch as Source:Our product is derived from 100% NON-GMO corn starch, ensuring that it meets the highest standards of natural purity and safety.